Safest Choice™ Pasteurized Shell Eggs for Foodservice

Pasteurized Shell Eggs for Foodservice

Quantity Foodservice Recipes

Davidson's Safest Choice® pasteurized shell eggs allow you to use eggs safely in quantity recipes for all your foodservice guests' favorites.

Millenials Choose Eggs

What's for breakfast? According to Darren Seifer of the NPD Group, Millennials (born 1980-2000) are re-defining "convenience". They shy away from heat-and-serve breakfast options. Read more in the Davidson's Safest Choice® Foodservice blog >

Egg Culinary Troubleshooting

Even the most experienced foodservice professionals occasionally encounter a culinary "oops". Find out what to do in the Davidson's Safest Choice® Foodservice blog >

Kitchen Cheat Sheet:
Classic Egg Favorites

Eggs are a classic comfort food—economical and versatile. Help your team prepare classic egg favorites such as soft scrambled eggs and the beloved omelet perfectly every time. Download our cheat sheet and read more on the Davidson's Safest Choice® Foodservice blog >